Webinar Details

🌿 Topic: From Data to Dinner: How AI Is Changing Food
🎤 Speaker: Dr. Ayaz Mukarram Shaikh, researcher at the University of Debrecen
📅 Date & Time: 27 May 2026, Wednesday, 10:00 – 11:30 AM (CET)
🔗 Registration: ON THIS LINK
⏰ Registration Deadline: 25 May, Monday, 19:00 PM

How to Join

Step 1: Not a member yet? Join Alumni Network Hungary — membership is free and takes only a minute. Gain access to exclusive webinars, connect with graduates worldwide, and be part of a vibrant alumni community.

Step 2: Once you’re a member, log in to your profile and register for the webinar to reserve your spot.

Discover the future of food through AI

Artificial intelligence is no longer a distant concept — it is already transforming how food is produced, processed, and made safer. But what does this look like in practice, and how can it shape the future of agriculture and food systems?

In this webinar, Dr. Ayaz Mukarram Shaikh will showcase how AI-driven approaches are driving innovation in food science and agriculture — from improving sustainability to enabling smarter, data-driven decisions across the entire food system.

He will also share his journey from India to Hungary, offering a personal and inspiring perspective on building an international research career. Participants will gain valuable insights into emerging opportunities for young researchers and alumni to get involved in the digital transformation of the agri-food sector.

Meet the presenter

Dr. Ayaz Mukarram Shaikh is a researcher at the Institute of Food Science, Faculty of Agriculture, Food Science and Environmental Management, University of Debrecen. His work focuses on food science, functional foods, sustainable agriculture, food innovation, and AI-supported approaches in food systems.

He is also an active member of Alumni Network Hungary and contributes as a volunteer, supporting the community through engagement and knowledge sharing. He combines scientific expertise with active participation in global food science and sustainability networks, and is committed to advancing innovative solutions for the future of food and agriculture.

Dr. Ayaz Mukarram Shaikh

Join us for the first session of the year

Be part of the opening session of this year’s ANH Webinars and join a forward-looking conversation at the intersection of technology and food.

Stay tuned for more exciting sessions throughout the year — we’ll continue bringing inspiring speakers, diverse topics, and valuable insights from across our global alumni community.